Abstract:Abstract: In this paper, the results showed that single carotenoid and their combinations significantly reduced LDH activity and MDA content (P<0.05), and had protective effects on UVA-induced oxidative damage to HSF cells. At the same concentration, astaxanthin had better LDH reduction activity than β-carotene, and had better protective effect on oxidative damage of HSF cells. This study provides a theoretical basis for the development of cosmetics and health care products with the protective effect on UVA radiation oxidative damage with carotenoids.
Key words: astaxanthin; β-carotene; echinenoneon; ultraviolet radiation; oxidative damage
(Acta Laser Biology Sinica, 2022, 31(1): 061-069)
引用本文:
陈晓晨,白曼利,陈昭华,杜希萍. 法夫酵母类胡萝卜素对UVA氧化损伤HSF细胞的保护作用[J]. 激光生物学报, 2022, 31(1): 61-69.
CHEN Xiaochen, BAI Manli, CHEN Zhaohua, DU Xiping. Protective Effects on HSF Cells under the UVA Oxidative Damage by Phaffia rhodozyma Carotenoids. journal1, 2022, 31(1): 61-69.